• Secret Creamery Toasted S'mores 16 oz pint
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Secret Creamery

Toasted S'mores

Toasted S'mores

$5.99
$5.99
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Shipping calculated at checkout.
Title

Campfire flavor. No firewood required.

Campfire-toasted marshmallow ice cream with graham cracker crumbles and chunks of melty chocolate. Smoky-sweet toasted marshmallow forms the base, honeyed graham crunch runs through every scoop, and pockets of chocolate finish the job — all the magic of a s'more, none of the sticky fingers.

Why you'll love it

Every pint starts with Secret Creamery's proprietary six-ingredient, clean-label base: 16% butterfat, cream listed first, no corn syrup, and rBST-free milk. Low overrun churning keeps the texture dense and creamy against the graham and chocolate mix-ins. July may be peak s'mores season, but this pint keeps the campfire going year-round — for family movie nights, summer cravings in December, and everyone who toasts their marshmallow until it's just past golden.

The details

A true 16 oz pint of super premium s'mores ice cream, produced in an SQF-certified facility, packaged in low-plastic pint containers. From Secret Creamery of Las Vegas, Nevada — pints the freezer aisle forgot. Experience The Scoop™.

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Learn a little about Secret Creamery

We are Vegas Ice Cream

Vegas is home to so many. Each of us has a story, and our story is told through ice cream. From the locally sourced Nevada milk, to supporting local bakeries, printing companies, and more, Secret Creamery embodies what it means to be Vegas Born.

We bring that all to life with unique flavors, small-batch artisan quality, and a dedication to making the best ice cream we can.

High Quality Ingredients

Our committment to quality runs deep and is part of what we founded the company on.

We use only the highest quality ingredients, including our fruit flavors. We use a pasteurized fruit puree, not just a "flavoring." Our cheese flavors use imported cheeses, like our soft goat chevre for our Blueberry Goat Cheese flavor.

Taking Ice Cream Home

One of the hallmarks of our ice cream is not adding in additional stablizers, but that does pose a SLIGHT problem. Our ice cream tends to melt quickly.

We do ask if you want to enjoy our ice cream in the comfort of your own home, please bring insulated containers with ice bricks. We do some times have ice bricks we provide at no charge, but those are on a limited basis.

Small batches, everytime

Theres two main ways to make ice cream, either in a batch freezer, or a continuious line freezer.

While we love to nerd out about ice cream science, we use the batch freezing method. It allows us to have much better granular control over the content of the ice cream, and is generally regarded as the gold standard in ice cream manufacturing.