• Secret Creamery Thai Tea Non-Dairy 16 oz pint
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Secret Creamery

Thai Tea (Non-Dairy)

Thai Tea (Non-Dairy)

$5.99
$5.99
Sale Sold out
Shipping calculated at checkout.
Title

The night-market classic, reimagined.

Boldly spiced, amber-orange Thai iced tea reimagined as a lush plant-based ice cream with notes of black tea, vanilla, and warm spice. Every scoop captures that unmistakable Thai tea character — robust black tea depth, creamy vanilla sweetness, and a gentle warmth of spice — in a stunning sunset-orange pint.

Why you'll love it

Built on Secret Creamery's unique chickpea protein base, this non-dairy pint delivers true dairy mouthfeel with zero chalkiness and zero ice crystals. Churned with low overrun for boba-shop richness in freezer-aisle convenience. For the AAPI community that grew up ordering Thai tea, the adventurous foodies who discovered it at the night market, and every dairy-free dessert lover in between.

The details

A true 16 oz pint of super premium non-dairy Thai tea ice cream, produced in an SQF-certified facility, packaged in low-plastic pint containers. From Secret Creamery of Las Vegas, Nevada — pints the freezer aisle forgot. Experience The Scoop™.

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Learn a little about Secret Creamery

We are Vegas Ice Cream

Vegas is home to so many. Each of us has a story, and our story is told through ice cream. From the locally sourced Nevada milk, to supporting local bakeries, printing companies, and more, Secret Creamery embodies what it means to be Vegas Born.

We bring that all to life with unique flavors, small-batch artisan quality, and a dedication to making the best ice cream we can.

High Quality Ingredients

Our committment to quality runs deep and is part of what we founded the company on.

We use only the highest quality ingredients, including our fruit flavors. We use a pasteurized fruit puree, not just a "flavoring." Our cheese flavors use imported cheeses, like our soft goat chevre for our Blueberry Goat Cheese flavor.

Taking Ice Cream Home

One of the hallmarks of our ice cream is not adding in additional stablizers, but that does pose a SLIGHT problem. Our ice cream tends to melt quickly.

We do ask if you want to enjoy our ice cream in the comfort of your own home, please bring insulated containers with ice bricks. We do some times have ice bricks we provide at no charge, but those are on a limited basis.

Small batches, everytime

Theres two main ways to make ice cream, either in a batch freezer, or a continuious line freezer.

While we love to nerd out about ice cream science, we use the batch freezing method. It allows us to have much better granular control over the content of the ice cream, and is generally regarded as the gold standard in ice cream manufacturing.